<< Return to News

2023 EXPANSION: CONTINUED GROWTH

In 2021, our growth journey took a significant leap as we secured an 80,000 ft2 facility in Oak Creek, WI. This expansive space now accommodates our production, blending, packaging, warehouse, three laboratories, and supplementary office areas. In addition, an external structure was built to house a 34-ft spray dryer and pilot spray dryer.

The completion of the MDG Oak Creek facility in Fall 2022 marked a major milestone. Since then, we’ve settled into our new Oak Creek home while amplifying operations at our Franklin facility. Our Franklin facility, now with four fermentors and a 35,000L total capacity, is a key player in our growth.

As we continue to develop, our custom fermentation capacity is growing in current and future markets. Our driving force is applying Real Science, to a Trusted Process, yielding Proven Success.

Contact Us to learn more about our evolving Custom Fermentation capabilities and how to become part of our ongoing journey!

Search Insights
Recently Posted Insights

2B or Not 2B? Success Criteria for Economical Bacillus Scale-Up

Typically, one of the first questions a custom fermentation customer will ask us is how quickly we can get them to economical commercial production. Our years of experience tell us that if the customer can get their strain to two billion (2B) CFU/ml in a standard...

Upcoming Webinar: Overcoming Odors with Microbial Cleaning Products

Odor reduction and prevention are essential to maintaining cleanliness in industrial and institutional applications. In our upcoming webinar, we will dive into the science behind how microbial-based cleaners mitigate odors and provide long-term solutions for your...

The Science Behind the Stink

Odors are everywhere: from tiled surfaces to carpets, from portable toilets to pet waste. When you’re creating microbial products to combat odors, you want to offer solutions specific to the challenges your customers are facing. This means diving into the “science...

MDG Selected as a 2024 Wisconsin Innovation Award Finalist

We are proud to have been recognized as a finalist for the 2024 Wisconsin Innovation Awards! This annual award is given to companies and individuals across multiple business sectors who are developing groundbreaking ideas and driving innovation in the state of...

MDG: Your Key Partner for Probiotic Ingredients

At MDG, our foundation is Real Science. We have over twenty years of experience creating Bacillus-based solutions for our customers across various markets, and we stand behind the ingredients we produce. As the Human Health market grows, our emphasis on research and...

MDG’s Trusted Process in Developing Probiotic Ingredients

We apply our Trusted Process to everything we do, and we customize the individual steps for each market we work in. In the human health market, for example, the process of developing and manufacturing high-quality probiotic ingredients may look different from our...

Planning Ahead: Start Early with Your Custom Fermentation Partner

At MDG, we are dedicated to helping you scale up your bacterial ingredients efficiently and economically so you can find success in your microbial product lines. The process of formulating those product lines can include quite a few steps. You need to identify your...

MDG’s Wastewater Team Attends WEFTEC 2024

We are excited to announce our attendance at WEFTEC 2024, the largest annual water quality event in North America, taking place October 5–9 in New Orleans. As leaders in bioaugmentation with Bacillus, we will be showcasing our innovative solutions designed to improve...

Optimize Water Quality with Bioaugmentation: MDG Webinar Recap

As experts in Bacillus, we’re dedicated to teaching our partners and potential customers about bioaugmentation and its benefits in the wastewater industry. Throughout the year, our microbiologists and technical support leads host webinars on a wide range of topics,...

Related News