How to Handle Odors Within Septic Systems After Spring Thaw
Spring’s warmer weather and longer days are always welcome after a cold winter, but for septic tank owners and operators, this seasonal transition can bring a significant problem: odors. Now that spring thaw has occurred and the heat of summer is setting in, septic...
Microbial Fermentation: MDG’s Trusted Custom Fermentation Process
At MDG, we take pride in the Bacillus we manufacture and grow for our customers. We use only pure Bacillus cultures to produce single-strain tanks and can blend and package in-house, creating a seamless process that saves our partners time and money. But what really...
Unlocking the Secret Sauce: Grease Traps and FOG Control in Industrial & Commercial Kitchens
Controlling the buildup of fats, oils, and grease (FOG) in grease traps can pose a significant challenge to your customers working in industrial and commercial kitchens. Many businesses know how important it is to address the issue, but they may not know where to turn...